Manuka Health Manuka Honey Mgo 400 20+ 250G


Key Benefits
Antimicrobial properties
Antibacterial activity is accurately measured by MGO content
MGO 400+ – High Levels of MGO, Used for Digestive Issues


New Zealand Manuka Honey is one of the only 100% natural food in the world shown to have effective and reliable antibacterial activity. The honey has antimicrobial properties and has been shown to be effective in treating a wide range of conditions from throat infections to stomach ulcers. Methylglyoxal (MGO) is the major antibacterial component of manuka honey and is used to measure its strength.


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